In 100 g (Grams) of Turkey from whole, light meat, meat and skin, with added solution, raw there is 0 g of Maltose. Change amount

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Maltose

Maltose is a nutrient present in many other foods. The below table lists foods high in Maltose other than Turkey from whole, light meat, meat and skin, with added solution, raw.

Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	10.04 g	10.04%
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch	8.7 g	8.7%
Udi's, Gluten Free, Classic French Dinner Rolls	8.7 g	8.7%
Udi's, Gluten Free, Soft & Delicious White Sandwich Bread	8.1 g	8.1%
Bread, gluten-free, white, made with tapioca starch and brown rice flour	8.1 g	8.1%
Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour	6.81 g	6.81%
Udi's, Gluten Free, Soft & Hearty Whole Grain Bread	6.81 g	6.81%
Wheat, KAMUT khorasan, uncooked	6.56 g	6.56%
Candies, TOOTSIE ROLL, chocolate-flavor roll	6.54 g	6.54%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	6.22 g	6.22%
Sweet Potatoes, french fried, frozen as packaged, salt added in processing	6.1 g	6.1%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	5.35 g	5.35%
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted	5.23 g	5.23%
McDONALD'S, Hotcakes (with 2 pats margarine & syrup)	5.2 g	5.2%
Spelt, uncooked	5.15 g	5.15%
Pie, pecan, commercially prepared	4.98 g	4.98%
HOT POCKETS, meatballs & mozzarella stuffed sandwich, frozen	4.81 g	4.81%
Snacks, bagel chips, plain	4.81 g	4.81%
Lean Pockets, Meatballs & Mozzarella	4.74 g	4.74%
Snacks, granola bars, soft, uncoated, chocolate chip	4.73 g	4.73%

Turkey from whole, light meat, meat and skin, with added solution, raw

Turkey from whole, light meat, meat and skin, with added solution, raw is a type of Poultry Products. The most significant nutrients in Turkey from whole, light meat, meat and skin, with added solution, raw are listed below.

Water	72.09 g	72.09%
Energy (calorie)	147 kcal
Energy (joule)	615 kJ
Protein	20.02 g	20.02%
Total lipid (fat)	7.42 g	7.42%
Ash	1.31 g	1.31%
Carbohydrate, by difference	0.14 g	0.14%
Fiber, total dietary	0 g
Sugars, total	0.06 g	0.06%
Sucrose	0.06 g	0.06%
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.09 g	0.09%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.54 mg
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	214 mg	0.21%

Nutrients in Turkey from whole, light meat, meat and skin, with added solution, raw